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Culinaric summer with barbecue

In the hotel

Thur. 21.07. |  12:00 pm to
Sun. 28.08. |  09:30 pm

Enjoy grilled culinary delights and refreshing summer cocktails with wild berries from 21. July till 28. August, 2016 in Kitzbühel.

Our chef de cuisine Jürgen Bartl will spoil your palate with delicious meat and fish dishes, mushrooms and pasta with mixed salads.

Hotel Zur Tenne


Vorderstadt 8-10
A-6370 Kitzbühel

© 2016 Hotel Zur Tenne